Fresh Table Eggs (White & Brown) – Grade A (Sizes M, L, XL) Export Quality

<p>We supply premium export-grade <strong>Fresh Table Eggs</strong> (White and Brown shell varieties) sourced directly from biosecure, certified commercial poultry farms. Graded as <strong>Grade A</strong>, our table eggs feature clean, sound, intact shells, firm whites, and rich golden yolks. Sized mechanically according to international standards (Medium, Large, and Extra Large), they meet the strict hygiene, salmonella-free, and freshness requirements of global retail chains, catering networks, food manufacturers, and institutional distributors.</p>

<h3>Product Specifications & Weight Classes</h3>

<ul>

<li><strong>Product Name:</strong> Fresh Shell Hen Eggs (Grade A Table Eggs)</li>

<li><strong>Shell Colors:</strong> Clean White Shell / Natural Brown Shell</li>

<li><strong>HS Code:</strong> 0407.21.00.00 (Fresh / Preserved Poultry Eggs, In Shell - Fresh Hen Eggs)</li>

<li><strong>Available Weight Grades:</strong>

<ul>

<li><strong>Medium (M):</strong> 53g – 62.9g per egg</li>

<li><strong>Large (L):</strong> 63g – 72.9g per egg</li>

<li><strong>Extra Large (XL):</strong> 73g+ per egg</li>

</ul>

</li>

<li><strong>Quality Grade:</strong> Grade A (Intact shell, air cell depth &le; 6 mm, clear/firm albumen, free from blood spots or foreign matter)</li>

<li><strong>Food Safety & Health:</strong> Sourced from flocks certified free from Avian Influenza and Salmonella (S. enteritidis & S. typhimurium)</li>

<li><strong>Storage & Transit Temperature:</strong> +8°C to +15°C (with controlled relative humidity 70–80% in reefer containers/trucks)</li>

<li><strong>Shelf Life:</strong> 3 – 6 months from production date under optimal cold chain storage</li>

<li><strong>Origin:</strong> Turkey / Certified Origin</li>

</ul>

<h3>Packaging & Master Carton Specifications</h3>

<ul>

<li><strong>Standard Tray Packing:</strong> 30 eggs per pulp / paper tray</li>

<li><strong>Export Master Carton:</strong> 12 trays per carton (360 eggs per master box)</li>

<li><strong>Retail Packs (Upon Buyer Request):</strong> 6-egg, 10-egg, 12-egg, 15-egg, or 18-egg printed pulp / PET plastic clamshell cartons packed into master cartons</li>

<li>Individual egg stamping (traceability farm codes, production/expiry dates) available upon regulatory requirement</li>

</ul>

<h3>Logistics, Container Loading & Payload Capacities</h3>

<p>Due to the fragile nature of shell eggs and international road/maritime safety limits, shipments are handled strictly using temperature-controlled reefer units, complying fully with legal payload boundaries:</p>

<ul>

<li><strong>40ft High Cube Reefer Container (RF FCL):</strong>

<ul>

<li>Approx. 1,248 to 1,312 master cartons (449,280 – 472,320 eggs)</li>

<li>Gross cargo weight approx. 23.5 – 25 MT (strictly capped at the 25 MT legal container payload limit)</li>

</ul>

</li>

<li><strong>Reefer Truck (Frigo Tır / Road Freight):</strong>

<ul>

<li>Approx. 1,200 to 1,280 master cartons (depending on pallet stacking heights)</li>

<li>Gross payload strictly limited to 24 – 25 MT to comply with highway axle load limits</li>

</ul>

</li>

<li><strong>20ft Reefer Container:</strong> Approx. 500 – 600 master cartons (180,000 – 216,000 eggs)</li>

</ul>

<h3>Veterinary Health & Export Compliance</h3>

<ul>

<li>Comprehensive official export documentation: Official Veterinary Health Certificate (Avian Influenza & Salmonella free), Certificate of Origin, Packing List, Commercial Invoice, and Bill of Lading / CMR.</li>

<li>Pre-shipment inspection, temperature data loggers included inside each container, and full farm-to-port traceability.</li>

<li>Flexible Incoterms supported: FOB, CFR, CIF, and DAP.</li>

</ul>